White wine vinegar made by biological fermentation, a gentle process which preserves the original character of the wine. Aszu wine is known as the 'wine of the kings and the king of the wines', and it is a premium quality sweet wine only made in the Tokaj region of Hungary. The vinegar is aged in oak barrels which have been used for maturing Tokaji Aszú wine, allowing for a complete harmony of flavours and aromas to develop.A dash of this versatile wine vinegar makes an irresistible addition to soups and salads. You can also use it to give a mouth-watering twist to your chicken and fish dishes, or to prepare a delicious marinade.Received 2 Stars at the 2018 Great Taste Award.Comments from the Great Taste Judges:Wonderful amber colour, with a pleasant fruit aroma, amazing explosion of flavours that has great complexity as well as being well balanced in sweetness and acidity to finish with surprising length and smoothness.A delicious mouthfeel, this fills the head with aroma. On the palate this has sweetness, tartness, depth and complexity - wine notes and sherry sweetness.About the ManufacturerThe award-winning vinegars of Borecet Kft were born in the heart of the Tokaj Wine Region, an area famed for its unique soil and outstanding produce. The balsamic and wine vinegars are expertly crafted from the finest, locally grown fruits and world-renowned Tokaji wines, to provide you with truly exclusive gourmet products.
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