Roduct description Size: Set of 3 | Color: Black. Note: 1. Ensure that mats are at least 5-7 inches from flames as direct contact with flames will damage the mat. 2. Brush a layer of oil on the grill mat before placing food on it to ensure even heating. 3. After use, wipe with a damp cloth or detergent to dry. Avoid using metal utensils as they may scratch the mats and cause damage. 4. Allow the mats to cool before washing. Dry with a soft cloth. 5. No folding: Lay flat or roll up when not in use - do not fold or crease the mats. Product Features - Nonstick surface provides easy clean up. - Reusable. - Heat resistant up to 500F (260C). - Non-stick. - Foods retain more vitamins and minerals. - Still get grill marks. - Does NOT absorb odors or transfer flavors.
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