Deliver to Cayman Islands
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🌊 Taste the Ocean's Best - Elevate Your Plate!
GeomarLocos offers a premium seafood experience with hand-caught Chilean abalone in brine. Each 15 oz can contains three pieces of nutritious, ready-to-eat locos, high in protein and perfect for various culinary applications. Sustainably sourced and packed with care, this gluten-free delicacy is ideal for health-conscious diets.
M**E
Very delicious and tender Albalone!
I was looking forward to finally trying Abalone, the exorbitant price of a can for 4 pieces was a surprise that it could be so expensive and I had bought it as a gift for my Dad. But he is in his 90's and got too frail to cook so I did not give him the can. I made it the other night with Bok choy, scallops, ginger, garlic, dark soy sauce, oyster sauce and sesame oil then topped with green onion and it was to die for! Put some up in the freezer to share with him the next time I visit. Although it was expensive it became a "bucket list" delicacy to try. Tasted very much like a buttery tender clam, yummy!
F**Z
mmmm
so pupitable!
M**O
El abulon estaba viejo i curioso.
El abulon estaba muy apestoso que casi me enfermo, Tube que tirarlo ya que estaba muy duro de masticar y muy chicloso que no se podia tragar asi que mejor lo tire, .Lo mas pesimo de producto y lo peor que pague mas de $35, Que se fue a la basura.
B**Y
He loves it
My brother loves abalone and he’s dying of cancer so even though it’s expensive, I bought him a few cans and have done so as for him every few weeks. He Used to eat this in Japan at the sushi bars and he’s really enjoying it.
N**T
Nice
Nice
K**K
It isn't that tasty
The item is too chewy with the texture too rough.It tastes OK but isn't worth for the money.
J**S
OK abalone, poor shipping
The abalone is fine, both taste and texture. But the can had FIVE dents. It was shipped in a plastic bag inside a barely padded and too large paper bag. No bubble wrap. No box. For this price, ship it decently padded, please.
M**.
These Cans Arrived Damaged ( Dented )
The Locos ( Chilean Abalone ) were small, but with good flavor. I used a Chilean Style Salsa ( Pebre ) to enhance the dish.
Trustpilot
2 weeks ago
1 week ago