15Pcs Pots and Pans Set Non Stick, Cookware Sets with Detachable Handle, Nonstick RV Kitchen Cooking Tools Removable Handles, Oven Safe, Induction Fast, Stackable Induction Cookware,Black

Let’s get one star review reasons outta the way and why you won’t have these issues …1- directions say for a reason, do NOT leave the handle on the pot while on the hot burner cooking food. Remove the handle until time to remove the pot. Or use during cooking process, like for frying eggs.These handles are NOT designed to remain attached to the pot. Walk away. Overheat. They are meant to drop the pot off and pick it up. Unless frying eggs or roasting veggies, making pancakes, etc.If you’re making sauce and need to leave the pot on the stove for a while remove the handle.2- do NOT use a Brillo pad or any other cleaning solution that’s scratch the bottom or inside. Ever. Try this instead … clean with dawn first. It’ll remove the greasy stuff. A scrub daddy is helpful. Sprinkle baking powder on the bottom and spray white vinegar on the BP for a fizzy solution. Or, for tough to remove stains on the bottom, line the largest pan with a plastic bag. Add white vinegar. Dip the smaller pans backside into the white vinegar and leave it. Walk away. Do whatever. Later come back and wipe with a scrub daddy or similar. They make dish rags with a side that’s acrylic mesh that works great, too.This is also helpful to remove old paint and rust off cast iron.3- repurpose the charcoal covered dividers included in shipping for the pans when stored. Can prevent a scuff in the pot.4- use non metal utensils inside the pots. These are not solid granite. The interior between the granite is aluminum. Treat the pots kind and they last a lifetime is the goal.Now to the wow factor, for me:1- space saving on steroids. Bought a vintage property from 1900 for an office and community space. Back then builders made everything small, cabinets and closets if they even built these in. With this set I am able store all cookware and then some next to the stove. Rather than sprawled out in three locations.2- as a former chef since attending chef school to work in restaurants since high school and now a creator of recipes for a local donation community garden group have decades of experience with pans and pots in all types of scenarios.These pots are a wonderful mid range quality cook set. For the apartment dweller to a minimalist homeowner with a family … this is a wonderful addition to the kitchen.In terms of durability, if you take care of this set it’ll work well for years.Not sure about you, but I’ve accidentally left a pan on the stove too long and burn stuff. Maybe everyone does this once in their life.I don’t know how the granite will hold up. I’ve looked at some pictures and it appears some people had overheated the pan a few times. This can impact and ruin high end kitchen equipment.My other set is about ten years old and held up very well to oops moments. Though is a space hog. Since I have all types from large stock pot to huge to small lids that aren’t all used often will store the stock pots, etc in the basement and bring up as needed. Donate the others to someone in need.This said, if it’s not cast iron where you can renew and retreat the pan or griddle … this set will do well IF it’s cared for and should an oopsy moment happen, so be it. Suck it up and accept the outcome. Don’t blame the maker.One solution to concern for this, keep the most used pot from the old set as a mainstay. This way if a woops happens it’ll happen with this pot and not the fit kit that tucks away like a treasure.Oh my goodness, who doesn’t need a storage lid to cover a pot from time to time for the fridge? 🙌🏼If you’re making homemade soup or sauce or whatever that needs to marinate, this pot set is the ticket to less fuss and quicker turn over.Toss the ingredients in. Cook. Cool. Transfer with storage lid to fridge. Next day, put pot filled with yummy goodness on stove. Advice, allow pot to warm to room temperature before firing up the stove. Then, turn on the heat.Why wait until the ingredients warm before turning on the stove? The reaction is less drastic. Consider adding a 40 degree cold pot to an open flame and see what happens. Not pretty.My suggestion, take the pot out the night before bed or the next morning if needed for lunch. Or lunch time if needed for dinner.No, mold and food born illness won’t result if the food is allowed to self warm. But do not do this for more than bed to breakfast or an afternoon. Then, yes, you’ll be inviting a habit that can cause food to become moldy, etc.When removing from the fridge, remove the storage lid. Top with the cook-wear lid. This will help prevent moisture condensation issues. That do lead to bacteria.I have not gotten sick to died doing this. If properly stored it’ll properly self warm to help. You can always dump the ingredients into a different pan right outta the fridge.Though make sure to add a little bit of water since storage dehydrates food a bit. This will help with reheating. Though since it’s super cold at the moment start with a low heat. Stir often until it reaches room temperature to prevent sticking, burning, and damaging the pan.Once the food is like warm throughout turn up the heat then. But don’t forget to set the stove timer if you’re leaving the room. Plus, timers where ever you’ll be.I know I’m not the only one who needs a timer reminder 😁 If you are a rare gem of a perfect cook God continue to bless your memory. For most of us, “Squirrel” moments are a part of life. Kids, phone calls, whatever it might be, the goal is to protect the integrity of our beautiful pot set at all times.In regard to burn resistance, this last suggestion covers one aspect. Another, as mentioned earlier, do not step away while cooking. If you do, use Alexa to remind you to return tot he kitchen in less time then the food will be ready.I do not carry my phone everywhere. If you do, use the timer. AND set the stove timer. If you’re in another room with Alexa won’t hear it so asked Alexa to remind you. If you forget to set any other timer the stove top timer will help … since the pan is already burned at least you’ve not burned down the house 😁The handles remind me of how vintage Blue Cornflower Corningware did their pans. I’ve got a removable handle for mine I bought off eBay to add to the set bought in pieces over the years. Why own every pan with a handle when one works just fine for all.Haven’t had this set long or used a bunch. But my experience dealing with all sorts of pans and pots made of various materials over the years from a chef kitchen in a restaurant to high and low end home kitchen sets feel qualified to make recommendations based off of one star reviews and my experience.It’s not Amazon or the companies fault when we do not follow directions to prevent issues. Since some of my ideas aren’t listed Hope they help to potential user.A combo of cast iron and this pretty kitchen kit are a perfect kitchen set up for anyone, imo. Whether rich, poor, or somewhere in between. Recommend giving this cookware a shot.When I cleaned out three cabinets of pots and sat this set all cuddled up into the foot wide cabinet next to the stove about cried. My eyes welled up a little.Simplifying this kitchen was difficult. As I’m someone who enjoys cooking with good gear. But dislike the room it took up. Cluttered.I tried hanging pots. Under counter and a combo of two. Used the inside of the oven. And so on.Nothing compares to the simplicity of this kitchen dream kit. I can stand in one spot, just like my chef days, grab and go with meals. Rather then go here and there and everywhere in the kitchen to retrieve then replace upon washing lots of pans.Best of all, everything fits in the small dishwasher. Vintage property redesign to add a full size dishwasher is not worth the hassle, for me. Enjoy the half size option but the limited space means only two pots fit from my pervious set.It uses less water than hand washing and doubles as a dish drain, as needed. Now, with this pot set the cleaning following meals is easy peasy.The price was perfect. Comparing a few similar sets found this one had better reviews and materials. The seasonal sale was helpful, too.Hope this review and ideas is helpful to your shopping for a replacement or first time pot purchase.⭐️⭐️⭐️⭐️⭐️💯

I got this for a present for a young lady who likes to cook. I got the idea for this present because I watch people who live in their vans and space is a premium. Yeah, I'm classy like that.So admit it, you have the same issue. Pots and pans everywhere taking up space. The HANDLE COMES OFF ON THESE, folks. Do you understand? You can stack these bad boys and save so much space for your abnormal amount of mugs. On top of that these things cook! I was surprised at the absolute quality of these things. They're not some second rate garbage pans. They actually do the job and do it well. I mean it's not made of some sort of space age material so cooking times are normal, but it actually cooks like normal pans. So the transition to these aren't jarring other than you can remove the handle.Cleaning is normal. I didn't hear her complain about it taking longer to cook or anything. So it sounds like they clean just like here non-sticks which clean pretty darn easily. I got her the white pans, so they just look so sleek and clean out of the box. Not bad at all. I can't remember if there were other colors when I bought these, but who cares. She likes them. So victory is ours.

I have tried several "cheap" ones I've seen on Amazon and honestly this one exceeded my expectations. Got it on sale and paid under $70 and the granite is amazing, it's a bliss to be able to clean them so easily. The only but is that it only comes with 2 lids and a couple interchangeable handles but you can buy those accesories anywhere else. Been using these for 6 months ans no complains, I don't even need to use olive oil nor butter to cook anymore but I do (but stuff does get a teeny tiny bit burnt if you don't stir as often as you shouls).

I've been using pots and pans with removable handles since the mid-90s, and these ones are THE BEST!They have improved all the issues with previous models, like making the handles heat-proof (but I still only use them when transporting the pots, and not while the heat is on).The pans are also non-toxic, unlike the previous models, and the nonstick surface is incredible. I just love these so much!I love how they nest in place to conserve space. That is the key and why these pots and pans are the only ones I like to use.The price is also a dream! You just can't go wrong with these.

This set is pretty nice. Truly non stick, haven't had a single issue cleaning them or anything. The only downside I really see with the set is that it doesn't include some of the common size pots/pans other sets do & that people need/use a lot. I would love to just completely get rid of my old pots & pans, but I can't because if I want to make, say spaghetti for my family, this set does not have a big enough pot to do that. It's a little annoying but the quality & performance of these pots/pans truly have been nice. If they made a more complete set that had bigger/deeper pots & pans, I feel like that would be better. Even to have the option of offering the choice to order one specific pot or pan that isn't included in the set would be nice.Overall, it is a good product it just doesn't have all of the necessary sizes of pots & pans some need or use a lot. I bought it while it was on sale, so I would say it was worth what I paid.

These really are non stick. I purchased cooperchef in the past and that sucked. Everything slides right off these. Most of the steak fajitas slid off and then i used a wooden spoon to get the rest. U could prob spray dawn soap then rinse them off, but i like them super clean so I use the sponge to wash these

I’ve had these for months now! I was in love from day one and I still love them they look exactly like the day I got them and I cook once sometimes twice daily! They make life so easy with the removable handles and they look so pretty while cooking which is always a bonus